Fast Guide to Preparing Appetizing Salt 'n Pepper Squid with stir fry vegetables
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To prepare an extraordinary Salt 'n Pepper Squid with stir fry vegetables, here are the components required:
- Use 6 of small frozen squid cleaned and prepared.
- Get 80 g of cornflour.
- Provide of Ground Pepper.
- Provide of Vegetable Oil for shallow frying.
After preparing the materials, now you are good to make your appetizing Salt 'n Pepper Squid with stir fry vegetables by following the instructions below:
- Chop the squid in bite size pieces. Put the cornflour into a flat bowl or plate and grind in plenty of black pepper..
- Put the oil on to heat up until slightly smoking..
- Roll the squid pieces in the flour until completely coated. And shallow fry in small batches until golden brown and crispy..
- Serve with stir fried mixed vegetables cooked in coconut oil, and soy sauce..
- Enjoy!.
Recipe : Salt 'n Pepper Squid with stir fry vegetables
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Simple tips to make Salt 'n Pepper Squid with stir fry vegetables
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