Fast Guide to Homemade Appetizing Grilled Wagyu Beef Strip Steak Over Spinach and Strawberry Salad
How to pass the week with healthful but satisfying dishes that will cause you feel good? This healthy, quick but delicious Grilled Wagyu Beef Strip Steak Over Spinach and Strawberry Salad recipe is the answer.
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To cook an unforgettable Grilled Wagyu Beef Strip Steak Over Spinach and Strawberry Salad, here are the components needed:
- Take 2 of Double 8 Cattle Company Fullblood Wagyu Strip Steaks.
- Get of Seasoning.
- Get 1 1/2 TBSP of Kosher Salt.
- Take 2 TSP of Black Pepper (coarsely ground).
- Take 1 1/2 TBSP of Fresh Thyme Leaves (minced).
- Get of Salad.
- Get 6 CUP of Fresh Spinach Leaves (stems removed).
- Provide 3 CUP of Strawberries (cleaned and sliced).
- Provide 3 OZ of Goat Cheese (crumbled).
- You need of Roasted Strawberry Balsamic Vinaigrette.
- Provide 1 CUP of Fresh Strawberries (cut into quarters).
- Take 3/4 CUP of High-Quality Balsamic Vinegar.
- Use 1 TSP of Fresh Thyme (minced).
- You need 3/4 CUP of Olive Oil.
- Get 3/4 CUP of Grapeseed Oil.
- You need 1 TSP of Sugar.
- Use of Kosher Salt & Freshly Ground Black Pepper (to taste).
- Take of Candied Pecans.
- Take 12 OZ of Pecan Pieces.
- Prepare 3/4 CUP of Powdered Sugar.
- Take 3 TBSP of Water.
- Prepare 1 TSP of Kosher Salt.
- Get 1/4 TSP of Freshly Ground Black Pepper.
- Take PINCH of Cayenne.
After readying the components, now you are ready to make your appetizing Grilled Wagyu Beef Strip Steak Over Spinach and Strawberry Salad by following the instructions on this section:
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Recipe : Grilled Wagyu Beef Strip Steak Over Spinach and Strawberry Salad
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