Best Advice to Preparing Appetizing Spicy stir fry squids with Lime
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To cook an extraordinary Spicy stir fry squids with Lime, here are the ingridients required:
- You need 500 g of fresh squids, cut small.
- Get 5 cloves of garlic.
- Use 1 of red onion.
- Use 1 inch of ginger.
- Provide 50-100 g of red chilli.
- You need 3 of bay leaves.
- Prepare 1 pc of lemongrass.
- You need 1 of small tomato.
- Provide 1 tbs of salt.
- You need 1 tsp of chilli powder.
- Provide 1/2 tbs of turmeric powder.
- Use 100 ml of water.
- Take of Green lemon.
After preparing the ingridients, next you are ready to make your tasty Spicy stir fry squids with Lime by following the guidances below:
- Wash the squids and cut into small pieces / slice evenly.
- Grind the garlic, half of the onion and chilli.
- Slice remaining half of the onion, tomato and chop the ginger.
- On a frying pan, add some oil and saute the sliced onion, chopped garlic together with the grinded ingredients, gong until the texture is softened.
- Add the tomato, continue cooking for another 5min, then add the bay leaves, lemongrass and the sliced squids.
- Lastly, add the seasonings (salt, pepper, chilli powder and turmeric powder) with some water and let it boil till the squids are fully cooked and the water is reduced / thickened.
- Once cooked, remove from the stove and serve it immediately with some steamed rice and a dash of lime juice.
We packed as much crunchy veggies into this mix as we could - two kinds of bell peppers, red cabbage, and carrots. There are no wrong vegetables for this dish - mushrooms, green beans, radish. How to Make Spicy Southwestern Steak Stir Fry. Thinly sliced top sirloin is marinated overnight in a cilantro-cumin-red The Cilantro-Lime recipe is an easy side dish perfect to serve topped with the steak stir fry. It can be used with any recipe and is great in rice bowls or a light side to grilled proteins.
Recipe : Spicy stir fry squids with Lime
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