Practical Way to Cooking Tasty Mint raita
How to pass the week with healthy but satisfying meals that will make you feel good? This healthy, simple but delicious Mint raita recipe is the answer.
We hope you got benefit from reading it, now let's go back to mint raita recipe. To make mint raita you need 7 ingredients and 0 steps. Here is how you do it.
To make an extraordinary Mint raita, here are the materials needed:
- Provide 1 cup of thick greek yoghurt.
- Provide 1/2 teaspoon of salt.
- Provide 4 tablespoons of water.
- You need 1 tablespoon of mint leaves (I have used frozen so once we add to dish and leave it turns dark but it’s fresh).
- Use 1 of green chili chopped.
- Take 1 tablespoon of coriander leaves.
- You need 1/2 teaspoon of cumin powder (optional).
After readying the materials, now you are good to cook your 5-star Mint raita by following the instructions on this section:
Mint Raita - This refreshing yogurt-based dip made from mint is a worthy accompaniment to delicious biryanis, parathas, and other grilled Indian foods. Like this Mint raita - I would suggest it whenever you are going for spicy main course but more so if it is rich. I personally feel that the richness of a dish is balanced well with minty fresh raita and you don't. finally, serve the mint raita or pudina raita along with biryani or pulao. how to make pudina raita or mint raita with step by step photo recipe: firstly, take a fistful of mint / pudina leaves a small blender. Mint Raita is refreshing Indian raita made with mint, coriander, yogurt, and pomegranate. The freshness of mint and coriander definitely make this raita a summer favorite.
Recipe : Mint raita
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fast method to make Mint raita
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